The article outlines cultural etiquette and taboos to be aware of when visiting Japan. Key points include proper use of chopsticks, the importance of removing shoes in certain settings, and the etiquette surrounding public behavior such as queuing and phone usage. It also highlights the absence of a tipping culture, the discreet use of mobile phones, and the social norms around tattoos and public baths. Understanding these customs is crucial for respectful interaction in Japanese society.

The islands around Croatia’s Istria peninsula offer an unspoilt and authentic experience with walking trails, beaches, and a rich history. Lošinj is known for its mountainous terrain and dolphin-spotting tours. Cres features rugged landscapes and sheep, with no luxury resorts or tourist traps. Veliki Brijun, the largest of the Brijun islands, is a national park with Roman history, exotic flora, and wild beaches. Rab is known for its golden sand beaches, especially the Paradise Beach on the Lopar peninsula.

A new oleotourism route in Tunisia, the Sfax Oleo Tour, highlights the country's olive oil culture and cuisine, promoting sustainable tourism and offering an alternative to traditional beach holidays. The tour includes visits to olive farms, mills, and local projects, showcasing Tunisia's culinary heritage through tastings and cooking demonstrations. The initiative aims to create job opportunities and involve women and young people in sustainable tourism. The project is supported by local partners and includes training programs in entrepreneurship and culinary arts. The Sfax region, a major olive oil producer, is central to this cultural itinerary.

The article describes the Kadlekai Parishe, an annual peanut fair held in Bangalore, India. This cultural event takes place on the last Monday of the Hindu month of Kartik, which corresponds to 28 November. Farmers from the surrounding areas bring their peanut crops to the Bull Temple in Basavanagudi, where they offer a portion to the temple's statue of a bull and sell the rest on the streets. The fair, which has been celebrated for nearly 500 years, features the sale of unshelled peanuts and a variety of local snacks. The fair's origin is linked to a legend involving farmers, a bull, and the protection of peanut fields. Despite being held in India's IT hub, the fair retains the charm of a traditional village festival.

Biarritz offers a rich culinary experience with establishments like L’Impertinent, known for its Michelin star and innovative tasting menus by Chef Fabian Feldman. Le Pim’pi, run by Fanny and Manu, serves European flavors and caters to various dietary needs. Crampotte 30 provides authentic Basque tapas with a picturesque harbour view. Miremont, the city's oldest patisserie, delights with its pastel decor and array of sweet treats, including the Instagram-famous Beret Rouge pastry.

The article is a travel piece about the author's journey to South Tunisia, exploring the region's Berber culture and heritage, particularly in the wake of the 2011 revolution that led to a cultural revival. The writer visits Matmata, known for its underground troglodyte houses and Star Wars filming location, and Tamezret, where traditional Berber homes and a private museum dedicated to Berber culture are highlighted. The article also touches on the changing dynamics of Berber villages, with younger generations moving to newer towns. The author stays at Auberge de Tamazret, a guesthouse offering a traditional experience, and concludes with travel essentials for visiting Tunisia.

Sfax's 1200-year-old medina in Tunisia, often overlooked by travelers, offers a rich tapestry of history, heritage architecture, markets, eateries, and local culture. The medina has undergone a revival since Tunisia's 2011 revolution, with new organizations aiming to rejuvenate urban spaces. Visitors can enjoy rooftop cafes, sample Tunisian specialties at local eateries, explore a heritage house museum, discover the medina's secrets through guided walks, and practice haggling in the colorful souqs. The medina is also home to the Funduq El Haddadine, a landmark transformed into a market space for handicrafts.

The Parenzana Trail, once a railway during the Austro-Hungarian Empire, now serves as a 123-kilometer walking and cycling path through Italy, Slovenia, and Croatia. It offers scenic views, historical insights, and cultural experiences, including medieval hilltop towns, olive groves, vineyards, and attractions like the Euphrasian Basilica, a UNESCO World Heritage Site. The trail also provides opportunities to sample local products such as award-winning Istrian olive oil and wines, and to participate in truffle hunting.

Reykjavik's NYE fireworks display is a community-led event benefiting ICE-SAR, with fireworks lighting up the sky after the Prime Minister's speech. Venice offers a charming NYE with fireworks reflecting in the lagoon, while London provides iconic riverside celebrations best viewed from restaurants and bars. Vienna's NYE features gala dinners, concerts, and fireworks, with the Pummerin bell tolling at midnight. Amsterdam's celebrations include street parties, light displays, and the traditional snack Oliebollen, believed to ward off evil spirits.

The article highlights five luxury hotels in Abu Dhabi, each offering unique and opulent experiences. The Emirates Palace Abu Dhabi is noted for its seven-star rating and luxurious amenities. The Four Seasons Hotel Abu Dhabi at Al Maryah Island offers waterfront views and bespoke services. The St. Regis Abu Dhabi combines contemporary design with Arabian grandeur, featuring the world's highest suspended hotel suite. The Ritz-Carlton Abu Dhabi Grand Canal is praised for its Venetian-inspired architecture and lavish guest rooms. Each hotel provides a variety of dining options and luxurious amenities, making them must-visit destinations in Abu Dhabi.