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Ami Chichakyan

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Armenian English
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About Ami
Ami Chichakyan is a journalist based in Yerevan, Armenia.
Services
Interview (Video / Broadcast) Vox Pop News Gathering
+4
Topics
Politics War Reporter Breaking News
+1
Portfolio

Feature story: From innovation to social entrepreneurs: how EU4Business helps SME development in Armenia and how the country’s entrepreneurs respond

Feature story: Ashnak “green” village: How the EU is supporting Armenians to switch to renewable energy

Feature story: EU boosts Armenian communities by opening doors for women

Article about energy efficiency, interview with Urban Rusnak, Secretary General of Energy Charter Secretariat

Interviewee of Aravot.am is Turkish historian and sociologist Taner Akçam

23 Feb 2018  |  en.aravot.am
Taner Akçam, a Turkish historian and sociologist, discusses his new book 'Killing Orders: Talat Pasha’s Telegrams and the Armenian Genocide', which aims to refute the Turkish Historical Society's claims that certain documents related to the Armenian Genocide were forgeries. Akçam's research provides evidence that Naim Bey, an Ottoman official, did exist and that the documents, including orders for the killing of Armenians, are authentic. The book, which includes new chapters in its English version, addresses the authenticity of signatures and dates on the documents and provides a broader discussion on Turkish denialism of the Armenian Genocide. Akçam emphasizes that denialism not only rejects truth but also creates its own set of 'facts'. He hopes the book will contribute to the struggle for truth and influence political discourse on the Armenian Genocide.

“Aravot’s” interviewee is Ukrainian political scientist, Yevgeni Magda

08 Feb 2018  |  en.aravot.am
The article is an interview with Ukrainian political scientist Yevgeni Magda discussing the implications of the so-called Kremlin report published by Washington, which lists Russian officials and businessmen, as well as individuals from Ukraine and Armenia, due to Russia's aggressive actions. Magda believes the report is a demonstration of the American stance against Russian authorities and suggests it could lead to further consolidation of power within Russia. He also discusses Russia's policy in the post-Soviet space, predicting no concessions before the Russian presidential elections and an increased demand for support from post-Soviet states in international platforms. Additionally, the interview touches on Russia's arms trade with Azerbaijan and Armenia, suggesting that Russia is fueling potential conflict in the region for its own geopolitical interests.

“Aravot’s” interviewee is Azerbaijani writer, the author of “35 Letters to My Son” book, Zeynal Ibrahimov.

02 Feb 2018  |  en.aravot.am
Azerbaijani writer Zeynal Ibrahimov, in an interview with 'Aravot', discusses his book '35 Letters to My Son' which reflects on events from a quarter-century ago. He explains that time was needed to fully understand and articulate the situation in Azerbaijan. Ibrahimov challenges the official stance of Baku and Azerbaijani society regarding Karabakh, arguing for its independence based on historical context and the actions of Azerbaijan during the conflict. He criticizes the Aliyev regime, comparing its actions to those of fascist and Nazi practices, and expresses skepticism about the impact of his book due to the 'zombified' state of society. Ibrahimov believes that lasting peace is unattainable without Azerbaijani society acknowledging historical inaccuracies, recognizing past atrocities, and reevaluating national identity. He refutes the notion of deep-seated hatred between Armenians and Azerbaijanis, citing the relatively recent onset of conflicts between the two groups.

‘Aravot’ interviewee is Georgian political scientist, Gela Vasadze

25 Jan 2018  |  en.aravot.am
The article is an interview with Georgian political scientist Gela Vasadze, discussing the potential impact of upcoming US sanctions against Russia on post-Soviet countries, particularly Armenia and Georgia. Vasadze suggests that Western efforts to restrain Russia, including economic sanctions targeting Russian elites, aim to weaken Russia's influence internationally and could lead to a change in Russian power. He notes that while the sanctions may have negative economic impacts on Armenia and Georgia, they could also lead to increased Russian influence in the South Caucasus as a form of compensation. The interview also touches on the implications of US defensive armament supplies to Georgia and Ukraine, and the challenges facing the implementation of large-scale projects like the corridor from the Black Sea to the Persian Gulf due to political reasons.

“Adamyan’s” commences production of light textile in Artsakh

02 Sep 2017  |  en.aravot.am
The article reports on the commencement of light textile production by 'Adamyan's' in Artsakh starting from September 1. The company's founder, Azat Adamyan, has indicated that the initial production will include light textiles, with plans to expand to more complex products in the future. The first batch of products, which includes pillows, pillows for pregnant women, T-shirts, and skirts, has already been produced. Azat Adamyan also mentioned a goal of reducing the import of Turkish products. Currently, 'Adamyan's' textile products are only available within Artsakh.

Zhengyalov hats: A Taste of Artsakh

26 Aug 2017  |  en.aravot.am
The article focuses on the cultural significance and popularity of Zhengyalov hats, a local dish from Artsakh. The journalist interviews Donara Gasparyan, who has been making Zhengyalov hats since 1991 and is a vendor at the central market of Stepanakert. Gasparyan links the start of her career to the difficult times during the movement in Artsakh when jobs were scarce. Despite various challenges, including a decrease in sales during the April War, the interest in Zhengyalov hats has risen this year. Gasparyan emphasizes that the unique taste of the dish is due to the local herbs used in its preparation and the skill of the maker. She suggests that the dish tastes best in Artsakh due to the quality of the local ingredients and the traditional method of preparation involving 17 different types of herbs.
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